 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
Little Plates Portobello and Boursin Cheese Bisque $4.95 Field Green Salad With Candied Almonds, Dried Cranberries, Blue Cheese, Red Onion and Cucumber with a Apricot Vinaigrette Half Portion: $3.00 Full Portion: $6.00 Steak and Spinach Salad Bacon, Red Onion, Sliced Mushroom Goat Cheese and Balsamic Vinaigrette Half Portion: $3.50 Full Portion: $7.00 Tempura Battered Bacon Served with a Sweet Soy Glaze $5.95 Spinach and Artichoke Dip With Pita Chips $7.95 Calamari Fried Strips of Calamari with a Sweet and Spicy Dipping Sauce $7.95 Risotto Frittata Spinach, Pancetta and Parmesan Cheese $7.95 Fried Shrimp and Grilled Scallops Tempura Gulf Shrimp and Grilled Sea Scallops Lemon Caper Aioli and Sweet Cocktail Sauce $11.95 All Scallops Add $4.00 Philly Cheese Steak Pot Pie Chopped Steak, Sautéed Onions and Green Peppers, Cheddar Cheese with a Puff Pastry Crust $9.95 Chorizo Empanada Chorizo, Potato and Pepper Jack Cheese in a Puff Pastry Crust $7.95 Roasted Vegetable and Goat Cheese Pizza Thin Crust Pizza with Roasted Squash, Zucchini, Green Pepper, Onion and Tomato $9.95 Seasoned Parmesan Russet Fries Chipotle Aioli Dipping Sauce $4.95 Chicken Quesadilla Melted Asadero and Pepper Jack Cheeses with Caramelized Onions and Roasted Red Peppers $8.95 |